Watch Guy's Ranch Kitchen

2017
6 Seasons
7.9 (80)

Guy's Ranch Kitchen is a cooking show that aired on Food Network in 2017. The show features Guy Fieri, the popular host of Diners, Drive-Ins, and Dives, as he invites his chef friends to his ranch in Northern California to cook up a storm. The show offers a unique opportunity to see the chefs in a more relaxed setting as they share their favorite recipes and cooking techniques. Each episode of the show offers a different culinary theme, and the chefs work together to create mouth-watering dishes using fresh seasonal ingredients. The show is shot on location at Guy's ranch, which provides a beautiful backdrop for the cooking and is a perfect place to showcase the beauty of Northern California. The chefs are also joined by Guy's family members and friends, making the show feel even more like a casual get-together with friends. The main concept of Guy's Ranch Kitchen is to showcase the chefs in a less formal setting while they collaborate on dishes to impress even the toughest of critics. The show is all about taking the time to enjoy the cooking process and sharing delicious food with friends and family. Guy's Ranch Kitchen is not only a cooking show, but it is also a celebration of the art of cooking, a showcase of the beauty of Northern California, and a testament to the importance of friends, family and good food. One of the most exciting things about this show is the variety of flavors and styles represented by the chefs who appear on it. Throughout the seasons, Guy invites chefs of all backgrounds, from different cultural cuisines, to bring their unique perspectives to the table. From Italian to Mexican, Southern to Japanese, the chefs on this show push the boundaries of what can be accomplished in the kitchen. This variety also means that there is something for everyone to learn from and enjoy on Guy's Ranch Kitchen. Another aspect of the show that makes it so unique is the emphasis on cooking with fresh, seasonal ingredients. Guy often takes the chefs on a tour of his ranch, where he grows his own produce and raises his own animals. This not only connects the chefs with the source of the ingredients they use but also highlights the importance of sustainability in cooking. The show encourages viewers to cook with the best quality ingredients and to support local farmers and producers. Perhaps one of the most endearing aspects of Guy's Ranch Kitchen is the chemistry between the chefs. Although they come from different backgrounds and styles, they share a love for cooking and a sense of humor that shines through the show. They joke, tease and have fun while they cook, and it's clear that they genuinely enjoy each other's company. This camaraderie is infectious and makes for an entertaining and heartwarming show. Overall, Guy's Ranch Kitchen is a must-watch for any foodie or cooking enthusiast. The show is an excellent blend of cooking tips, entertainment and inspiration, all set against the beautiful backdrop of Guy's ranch in Northern California. Whether you're a seasoned home cook or just learning to cook, there is something for everyone to learn and enjoy on this show. Guy's Ranch Kitchen is a testament to the importance of good food, good friends, and the joy of cooking.

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14. Signature Dishes

February 25, 2023

Guy Fieri's seeking out some signature dishes. Chef Shirley Chung finds some fusion with her Ms. Chi's Jumbo Cheeseburger Potstickers and rolls up some of her favorite Vegan Scallion Pancakes. Chef Lorena Garcia plies us with her Pineapple Chicarita cocktail, makes our tongues wag with her Wagyu Short Rib "Asado Negro Style" with Arepitas and charms us with Chocolate Marquesa Cake. Chef Traci Des Jardins doesn't disappoint with a delectable Duck Breast with Rhubarb, Spring Onions and Blistered Fava Beans before warming our hearts with her Warm Bread Salad with Roasted Baby Artichoke and Marinated Crescenza.

13. Strange Bedfellows

February 18, 2023

Guy Fieri's seeking out some strange combinations. Chef Tiffany Derry delivers her Creamed Collards with Peanut Butter and Dried Shrimp. Chef Christian Petroni mixes up a remarkable Malted Espresso Martini with Port Zabaglione before luring us in with a Licorice Braised Rabbit with Chiles, Rosemary and Soft Gorgonzola Polenta. Chef Tiffani Faison teases our palates with Brown Butter Toast Ramen with Poached Egg and Chili Crisp before finishing off with some Fish Sauce Caramel with Ice Cream. Chef Eric Greenspan brings us Breast of Squab on Toast with Cherries, Coffee and Olives and takes a victory lap with a Vanilla Butter Poached Lobster with Saffron Fregola and Fennel.

12. Hawaiian Vacation

February 11, 2023

Guy Fieri's hankering for Hawaii. Chef Michael Voltaggio takes a tropical plunge with his Passion Fruit and Pineapple Cocktail before wowing us with Whipped Spam and Taro Chips Dip and crispy Kalua Pig. Chef Antonia Lofaso opens things up with Amberjack with Shiso Aioli and Tempura Broccolini before frying up some Crispy Fish Tacos with Wasabi Aioli and Cabbage Slaw. Chef Justin Sutherland simmers up a Hawaiian staple, Saimin, and a perfect Pineapple Fried Rice. Chef Brooke Williamson brings out Baked Ulu with Shrimp Head Butter and wows us with Whipped Coconut Cheesecake with Marinated Mango.

11. Game Day Feast

February 4, 2023

Guy Fieri's playing referee for a game day feast! Rocco DiSpirito kicks things off with his Happy Daze Tequila Blanco Lagerita and makes a play for some Hot Chili Crisp Baby Back Ribs before his fourth quarter finish of Fried Apple Hand Pies. Aaron May nods to the Northern teams with Buffalo Chicken Dumplings and Celery Salad before saluting the Southern conference of Fried Chicken and Cornbread Waffles with Maple Hot Sauce. Hunter Fieri goes for the goal with Cheeseburger Egg Rolls with Spicy Fancy Sauce and makes the cut with Carne Asada Fries.

10. Burgers Every Which Way

January 28, 2023

Guy Fieri's getting a burger bonanza. Chef Rocco DiSpirito garnishes a Giant Bloody Mary with Mini Cheeseburger and Friends, sells us on a Grilled Shrimp Burger with Fried Green Tomato and wedges in a Wedge Salad with Smoked Brisket and Blue Cheese. Chef Tiffany Derry delights with a Fried Chicken Burger and has us all beat with her Crispy Beet Fries. Chef Eric Greenspan dances with a Duck Fat Smash Burger on Brioche and perfects Pickled Onion Rings with Tarragon Ranch. Chef Christian Petroni brings us Bison Meatloaf Burgers with BBQ Sauce and perfect Patatas Bravas.

9. Sweet 'N' Sour

January 21, 2023

Guy Fieri's looking for a classic and favorite flavor combination: sweet and sour. Chef Rocco DiSpirito takes the main stage with his Maine Lobster Peperonata and makes sure your eyes won't glaze over with Glazed Beets Agro Dolce with Ricotta Salata. Chef Aaron May hits the right note with a Key Lime Pisco Sour before giving us his Grilled Quail with Pomegranate and reminding us that life is sweet with a Grapefruit Brûlée Tartlette. Hunter Fieri stuns with some Sweet 'N Sour Chicken Wings and busts out his Balsamic Brussels Sprouts with Maple Bacon and Parmesan.

8. Luxe on a Dime

January 14, 2023

Guy Fieri's getting luxury for less. Chef Brooke Williamson kicks us off with Vesper Martinis with Blue Cheese Stuffed Olives before cruising on to Creamy Mushroom Filled Crepes and Mussels with Chorizo. Chef Eric Adjepong has us at hello with his Heirloom Tomatoes with Crispy Lotus Root and finds deep flavor with Fried Anchovies with Charred Leeks. Chef Antonia Lofaso rocks Roasted Chicken Thighs with Shaved Zucchini Salad before serving her beautifully Braised Pork Shoulder with Hatch Chilies. Chef Michael Voltaggio lures us in with Lamb Merguez Meatballs and crushes it with Candy Bar Pain au Chocolat.

7. Salad Days

January 7, 2023

Guy Fieri gets sold on some serious salads. Chef Tiffany Derry gets to the root of her Roots Southern Table Mule, wows the crowd with a Grilled Watermelon Salad and then seals the whole deal with her Southern Niçoise Salad. Chef Eric Greenspan doesn't duck the competition with his Duck Salad with Grilled Long Beans and bowls us over with his Broccoli Date Crunch Salad with Spicy Peanuts. Chef Christian Petroni makes a gorgeous Grilled Romaine with Bagna Cauda and Spicy Prawns and has us hankering for his Honey Meyer Lemon Arugula Salad with Grilled Scallops.

6. Brunch with a Crunch

December 31, 2022

Guy Fieri gets brunch with a crunch when Chef Aarti Sequeira cooks peanut fried steak with yogurt turmeric gravy; Chef Justin Warner leans towards lunch with his shrimp corn dogs; and Chef Jonathan Waxman does a delicious pork Milanese.

5. Citrus Takes Center Stage

December 10, 2022

Guy Fieri celebrates citrus as Chef Shirley Chung starts off with an excellent Endive and Blood Orange Salad before charming us with Ms. Chi's Orange Chicken. Chef Lorena Garcia shares a citrusy Shrimp Ceviche Tostada and plates up Pluma Iberico with Meyer Lemon. Chef Traci Des Jardins stirs things up with a Salted Kumquat Tequila and Soda, then shines with a simple yet beautiful Sea Bass with Celery Root, Beets and Meyer Lemon. Chef Jonathan Waxman goes old-school with Whole Liberty Duckling with Sauce Bigarde and warms our hearts with his Wood Roasted Grapefruit Salad with Tangerine Dressing.

4. International Christmas

December 3, 2022

Guy Fieri's going on an international tour of some feast-worthy Christmas dishes. To start things off with some holiday spirits, Chef Aarti Sequeira mixes up a much-loved Mumbai Manhattan and takes aim at Alexander the Great's Lamb Chops. Chef Justin Warner joins the holiday table with his Japan-Inspired Fried Chicken and makes us yearn for a European Christmas with mouth-watering Mini Stollen. Jonathan Waxman takes us around the world with his Taiwanese-Inspired Lobster and Water Chestnut Dumplings before serving a feast fit for a king with his Crown Rack of Lamb with Spiced Rice Pilaf.

3. Land and Sea

November 26, 2022

Guy Fieri's taking it from the surf to the turf. Chef Tiffani Faison makes us give a dang for her Da Nang cocktail before tempting us with Steak Tartare with Tonnato Sauce, Chicories, Avocado and Frico. Next up, she makes a magnificent Montecristo with Taleggio, Chocolate and Blueberry Compote. Chef Jet Tila sails away with a Crispy Catfish Raft with Green Mango Salad, then stays in the sea for a Shrimp Paste Fried Rice. Hunter Fieri surprises us with his Spicy Tuna Poke with Wonton Chips before bringing us back to earth with BBQ Bacon-Wrapped Shrimp.

2. Waste Not, Want Not

November 19, 2022

Guy Fieri's challenging his friends to use it all. Chef Eric Adjepong makes a gorgeous grapefruit Pink Lady Cocktail before killing it with Corn Ribs with Corn Ketchup. Chef Antonia Lofaso comes out swinging with Corn and Watercress Salad before switching it up with Sautéed Shrimp with Carrot Butter and Carrot Top Chimichurri. Chef Brooke Williamson does a double take with Twice-Baked Potatoes Stuffed with Lobster and makes us all grateful for her Grapefruit and Passion Fruit Curd on the Half Shell. Chef Michael Voltaggio falls for langoustines with Lobster Fra Diavolo with Lobster Egg Noodles.

1. Thanksgiving Traditions

November 12, 2022

Guy Fieri toasts Thanksgiving traditions as Chef Michael Voltaggio cooks sole meunière; Chef Jet Tila serves prosciutto-wrapped asparagus; Chef Justin Sutherland rolls up smoked turkey roulade; and Chef Brooke Williamson bakes turkey pot pie.

Description

Each episode of the show offers a different culinary theme, and the chefs work together to create mouth-watering dishes using fresh seasonal ingredients. The show is shot on location at Guy's ranch, which provides a beautiful backdrop for the cooking and is a perfect place to showcase the beauty of Northern California. The chefs are also joined by Guy's family members and friends, making the show feel even more like a casual get-together with friends.

The main concept of Guy's Ranch Kitchen is to showcase the chefs in a less formal setting while they collaborate on dishes to impress even the toughest of critics. The show is all about taking the time to enjoy the cooking process and sharing delicious food with friends and family. Guy's Ranch Kitchen is not only a cooking show, but it is also a celebration of the art of cooking, a showcase of the beauty of Northern California, and a testament to the importance of friends, family and good food.

One of the most exciting things about this show is the variety of flavors and styles represented by the chefs who appear on it. Throughout the seasons, Guy invites chefs of all backgrounds, from different cultural cuisines, to bring their unique perspectives to the table. From Italian to Mexican, Southern to Japanese, the chefs on this show push the boundaries of what can be accomplished in the kitchen. This variety also means that there is something for everyone to learn from and enjoy on Guy's Ranch Kitchen.

Another aspect of the show that makes it so unique is the emphasis on cooking with fresh, seasonal ingredients. Guy often takes the chefs on a tour of his ranch, where he grows his own produce and raises his own animals. This not only connects the chefs with the source of the ingredients they use but also highlights the importance of sustainability in cooking. The show encourages viewers to cook with the best quality ingredients and to support local farmers and producers.

Perhaps one of the most endearing aspects of Guy's Ranch Kitchen is the chemistry between the chefs. Although they come from different backgrounds and styles, they share a love for cooking and a sense of humor that shines through the show. They joke, tease and have fun while they cook, and it's clear that they genuinely enjoy each other's company. This camaraderie is infectious and makes for an entertaining and heartwarming show.

Overall, Guy's Ranch Kitchen is a must-watch for any foodie or cooking enthusiast. The show is an excellent blend of cooking tips, entertainment and inspiration, all set against the beautiful backdrop of Guy's ranch in Northern California. Whether you're a seasoned home cook or just learning to cook, there is something for everyone to learn and enjoy on this show. Guy's Ranch Kitchen is a testament to the importance of good food, good friends, and the joy of cooking.

Guy's Ranch Kitchen is a series that is currently running and has 6 seasons (75 episodes). The series first aired on November 12, 2017.

Where to Watch Guy's Ranch Kitchen

Guy's Ranch Kitchen is available for streaming on the Food Network website, both individual episodes and full seasons. You can also watch Guy's Ranch Kitchen on demand at Google Play, Apple TV and Food Network.