Watch Food Fantasies

TV-G
2020
1 Season
5.8 (20)

Food Fantasies is a cooking reality show that aired in 2020 and is currently available on the streaming service Discovery+. The show is hosted by two talented chefs, Darnell Ferguson and Amaris Jones, and features a unique concept that sets it apart from other cooking shows. The premise of Food Fantasies is simple yet exciting. Each episode features a person with an unusual food craving or fantasy, and the two chefs compete to create the most delicious and creative dish inspired by the guest's fantasy. From deep-fried peanut butter and jelly sandwiches to chocolate-covered bacon, the chefs must use their culinary skills to turn these unconventional ideas into gourmet meals. One of the most impressive aspects of Food Fantasies is the creativity displayed by the chefs. They must take the guest's offbeat idea and develop a dish that not only satisfies their craving but also looks and tastes amazing. Watching the chefs brainstorm and experiment with different ingredients and techniques is both entertaining and informative for viewers who love cooking. Throughout the show, the chefs are constantly challenging themselves to take their dishes to the next level. They play with different flavors and textures, experiment with new cooking techniques, and incorporate unexpected twists that elevate the dishes to a whole new level. The result is a mouth-watering display of culinary creativity that will leave viewers hungry for more. Along with showcasing the chefs' culinary skills, Food Fantasies also explores the stories behind the guests and their food fantasies. Each episode highlights a different person and their unique story, providing a glimpse into their lives and why their food fantasy is so significant to them. These stories add depth to the show and make it more than just a cooking competition. Both Darnell Ferguson and Amaris Jones bring their own unique personalities and cooking styles to the show. Ferguson, who is the executive chef and owner of Superhero Chefs, is known for his bold flavors and playful approach to cooking. Jones, a graduate of Le Cordon Bleu Culinary School, brings a more refined approach to her cooking with a focus on using fresh, seasonal ingredients. The chemistry between the two chefs is one of the highlights of the show. They play off each other's strengths and weaknesses, offering support and encouragement as they compete to create the best dish. Their banter and friendly competition make for an entertaining and engaging viewing experience. Overall, Food Fantasies is a refreshing addition to the cooking show genre. Its blend of creativity, storytelling, and culinary expertise sets it apart from other shows, making it a must-see for foodies and cooking enthusiasts alike. Whether you're looking for new recipe ideas or simply love watching chefs push their culinary boundaries, Food Fantasies is definitely worth checking out.

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Seasons

7. Can't Wait to Celebrate

December 26, 2020

Chefs reveal their ultimate celebratory recipes! Danni Rose cooks Pulled Pork Pancakes and a Fried Pineapple Rum Milkshake, G. Garvin makes a Whiskey Cocktail, and Nyesha Arrington prepares Potato Tacos with Spicy Tomato Sauce and a Blood Orange Paloma.

6. Childhood Dream Dishes

December 19, 2020

Nyesha Arrington makes Lemon Meringue Pie, Darnell Ferguson creates a Green Waffle Sandwich, and Jocelyn Delk Adams does Cereal Crusted Stuffed French Toast. Plus, Kelli Ferrell imagines a French Onion and Mushroom Grilled Cheese Sandwich.

5. Happy Birthday to Me

December 12, 2020

Chef G. Garvin makes Donut Bread Pudding, Nyesha Arrington does Aisoon (Bulgogi) Short Ribs and Sweet Potato Grits, and Jocelyn Delk Adams makes S'mores Lava Cake. Plus, Jernard Wells cooks a Cowboy Ribeye with Garlic Mashed Potatoes.

4. Magnificent Mashups

December 5, 2020

Chefs are cooking up comfort food combos. Nyesha Arrington makes Tasty Taco Lasagna, Darnell Ferguson does Meatloaf Cupcakes, and Kiano Moju creates Fried Chicken Encrusted Eggs. Plus, Jernard Wells creates Philly Cheesesteak Egg Rolls.

3. Deserted Island Desserts

November 28, 2020

Four chefs reveal their deserted island desserts. Jocelyn Delk Adams does a Banana Pudding Tiramisu, Kiano Moju makes Pumpkin Bread Cheesecake, and Eddie Jackson creates a Coconut Brownie Sundae. Plus, Danni Rose makes a Red Velvet Cinnamon Roll.

2. Fried Hall of Fame

November 21, 2020

Chefs cook deep fried creations. Amaris Jones makes Hot Honey Truffle Chicken with Waffles, Eddie Jackson builds a burger using mac and cheese for buns, and Danni Rose creates Deep Fried Apple Dumplings. Plus, Jernard Wells does a Fried Cajun King Crab.

1. If Calories Don't Count

November 14, 2020

Chef Amaris Jones makes Spanish Fries with Chipotle Cheese, Darnell Ferguson creates "2 Face" Donut Sandwich with Fried Chicken, and Kelli Ferrell makes Braised Oxtail Over Grits. Plus, G. Garvin whips up Poached Lobster with Crab Mac and Cheese.

Description

The premise of Food Fantasies is simple yet exciting. Each episode features a person with an unusual food craving or fantasy, and the two chefs compete to create the most delicious and creative dish inspired by the guest's fantasy. From deep-fried peanut butter and jelly sandwiches to chocolate-covered bacon, the chefs must use their culinary skills to turn these unconventional ideas into gourmet meals.

One of the most impressive aspects of Food Fantasies is the creativity displayed by the chefs. They must take the guest's offbeat idea and develop a dish that not only satisfies their craving but also looks and tastes amazing. Watching the chefs brainstorm and experiment with different ingredients and techniques is both entertaining and informative for viewers who love cooking.

Throughout the show, the chefs are constantly challenging themselves to take their dishes to the next level. They play with different flavors and textures, experiment with new cooking techniques, and incorporate unexpected twists that elevate the dishes to a whole new level. The result is a mouth-watering display of culinary creativity that will leave viewers hungry for more.

Along with showcasing the chefs' culinary skills, Food Fantasies also explores the stories behind the guests and their food fantasies. Each episode highlights a different person and their unique story, providing a glimpse into their lives and why their food fantasy is so significant to them. These stories add depth to the show and make it more than just a cooking competition.

Both Darnell Ferguson and Amaris Jones bring their own unique personalities and cooking styles to the show. Ferguson, who is the executive chef and owner of Superhero Chefs, is known for his bold flavors and playful approach to cooking. Jones, a graduate of Le Cordon Bleu Culinary School, brings a more refined approach to her cooking with a focus on using fresh, seasonal ingredients.

The chemistry between the two chefs is one of the highlights of the show. They play off each other's strengths and weaknesses, offering support and encouragement as they compete to create the best dish. Their banter and friendly competition make for an entertaining and engaging viewing experience.

Overall, Food Fantasies is a refreshing addition to the cooking show genre. Its blend of creativity, storytelling, and culinary expertise sets it apart from other shows, making it a must-see for foodies and cooking enthusiasts alike. Whether you're looking for new recipe ideas or simply love watching chefs push their culinary boundaries, Food Fantasies is definitely worth checking out.